The Best of the Best Of

The Top Wines of 2016 Lists

As The Wine Spectator was unveiling the top 100 Best Wines in its drawn-out dramatic countdown, others were coming out with their versions. Just because the Spectator has been compiling a top 100 list for 30 years did not prevent others for having a say.

A few days  before Randy Lewis of Lewis Cellars was revving his engine for a victory lap celebrating his 2013 Cabernet as the Spectator’s #1 wine, two competing internet sites got into the Best Of 2016 competition.

First, wine.com announced its list of top-selling 100 wines of 2016 and soon thereafter vivino.com came out with its list of” best wines on the planet.”   For detailed and brilliant reviews of both sites, visit www.bestonlinewineshopping.com

This was the 10th year in which wine.com listed top wines of the year. It compiled a top 100 list based entirely on the top wines sold nationally on Wine.com during the first 11 months of 2016.

In a not too subtle way, it added: “While many publications rank wines based on the opinions of wine critics, we wanted our customers to be the judge, voting with their wallets to determine the Wine.com 100.”

Yes, critics offer opinions, pure and simple. Well, not always pure. But price, availability, and production are not considered when critics pass judgment.

However, quite a few online wine sellers rely on the Top 100 lists from The Wine Spectator, Wine Enthusiast or James Suckling. As an aside, it seems the influence of Robert Parker is definitely fading and the Vinous/Galloni duo has yet to rise to the occasion.

But vivino also does not rely too heavily on critics. With its wine Apps and crowd-sourcing approach, it bases its top wines of 2016 list on its community of 21 million users and the millions of wine ratings they’ve submitted over the past year.

In other words, reviews and scores from your average Joe and Jo, Betsy and Bob, Shawn and John. Some seem to have lots of time and many opinions; one guy named Jack has submitted close to 2,000 reviews.

For each wine style category, the folks at vivino explain, we  “studied the reviews and selected the top ten best-rated wines with at least 50 ratings from the past year. Check out your favorite wine styles, and explore those you are curious about.”

As noted in my review, vivino loves to create categories of wines and wine styles and then compile lists.

For the 2016 results, the site came up with 147 separate categories. For red Bordeaux, there are 11 separate categories which seems excessive.

In the Best Rated category, the 2000 Chateau Margaux is #1 followed by the 1982 Latour. No surprises here! And the Best Wines to Buy Now is another very odd list of fabled names, including most of the Classified Growths including y’Quem.

Furthermore, vivino does not sell wines directly, so there’s no correlation between these community ratings and actual purchases which wine.com uses.

Apples and oranges you might  say.  Regardless, I tried to compare them.

First, the indisputable winner is Chilean Sauvignon Blanc. Brancott’s 2015 was wine.com’s #1 and the 2015 Casa del Bosque headed vivino’s list of Top Values.

Almost as fascinating, Rombauer Winery makes wine.com’s top 10 with its 2014 Chardonnay, and the Rombauer Zinfandel is high on vivino’s Best Value list.

When it comes to Cabernet Sauvignon, the 2013 Clos du Val and 2014 Caymus were among the best sellers on wine.com.

And the Hundred Acres Napa Valley Cabernet was #1 overall on vivino.com and rated high in its other categories.

Malbec fans might be excited to see that the 2012 Vina Cobos was tops with vivino and wine.com’s top ranked malbec was the Trivento 2015 reserve.

And this Champagne fan was intrigued to see Clicquot Brut as top rated at wine.com. Vivino’s high ranked non-vintage Champagne was the Jacques Selosse. Some 168 people reviewed it.Most people will never even see a bottle anywhere.

But to return to The Wine Spectator’s top 100 which had a few surprises. Great to see an Oregon Pinot Noir ranked #2 and the biggest surprise was the #3 wine, an Oregon Chardonnay. That was a gutsy call.

However,The Wine Spectator will invariably include a mandatory wine from Antinori in its top 100, as well as some wine from Jackson Family, and whenever remotely possible, a wine from itsother major supporters and advertisers.

Of the three top wines of 2016 lists, the one that stands out as speaking to me and the typical wine buyer is…wine.com.

And you?

Author: robywine, norm roby

My career as a wine journalist/critic began in 1975 when my article about California Petite Sirah was published. My focus remained on California as I edited a monthly wine magazine and then moved on to The Wine Spectator in 1981. Over the following years, my column appeared under the banner of “Stormin’ Norman, and I also wrote articles about wine collectors and wine auctions. Without getting into a year by year bio, let me try to summarize here. During my time with The Spectator which I enjoyed immensely, I taught wine classes at a culinary school and at other venues in San Francisco. Before venturing into wine, teaching was my thing, English Lit and Rhetoric. After The Spectator I was the U.S. Contributor to Decanter Magazine, writing mostly about California, but also expanding into Washington State and Oregon. My Decanter years began in 1992 and after buying a summer home in France in 2000, I traveled throughout France and eventually published articles about St. Emilion, Castillon, Bergerac, Minervois, Roussillon, Luberon, Provence, and Alsace. Also, around 2000, my wife began working for Cousino-Macul in Chile, so we tasted and traveled our way through Chile and, of course, managed to fly over the Andes and explore and taste our way through Argentina. As travel lovers, we have also spent many interesting days visiting the wine regions of Spain, Italy, Portugal, Sicily, Greece, and New Zealand. And to come to a close, I was Director of a Charity Wine Auction for 20 years, 1992-2000 that benefitted a local hospital. That brought me in contact with wine collectors and to the auction scene. And finally, I co-authored a book, The Connoisseurs’ Guide to California Wine published by Alfred A. Knopf. It went through 4 editions and sold over 500.000 copies.

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